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Spécialité

2016

10
Season lunch


The special menu of this month

《 Amuse

Sautéed foie gras and corn

with young corn

《 Specialty 》

Special dish "l`espritk AMUSEMENTPARK"

~50 kinds of vegetables platter ~

《Fish dish 》

Confit fish and eggplant

with conger pike soup

《Taste that condensed》

Please select the main dish

"Brand pork" from Japan

"Beef tenderloin" from Japan

"Ramb rack" from Australia

《Dessert》

Melon soup with vanilla ice cream

----------Bread / Coffee / Teacake--------

¥8.000(inc.tax¥8.640
(A ten-percent service charge will be added)

Reservations

What’s New?
【August】 Monthly Special

This course you can enjoy "Jumbo omar shrimp"

Learn more >
【June】 Monthly Special

"Ezo Abalone from Hokkaido"

Learn more >
【July】 Monthly Special 2

This course you can enjoy Miyazaki's brand beef & mango,foodstuff in Okinawa.

Learn more >

Sister Restaurants

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produced by KARATO

  • DAMMANN Lumiere